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Temperate Thermaster D-G7 7 Tray Blast Chiller

Available
SKU
D-G7
Brand Thermaster
SKU D-G7
Dimensions

1250W x 800D x 850H

Weight 300KG
Special Price $7,293.00 $6,630.00 Old price $8,580.00 $7,800.00
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7 Tray blast chiller - D-G7

Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. Blast Chillers make it possible to lower the temperature at the core of foods that have just been cooked down to +3°C in less than 90 min. This reduces bacterial proliferation and dehydration of the food. The final result is the preservation of the quality, color and fragrance of the food, extending its shelf life. All this enables better service organization and reduced stress to the chefs, leaving more time for creativity.

They are ideal for commercial business that has a focus on quality, consistency and time management.

  • Fast Blast Blast Chiller features
  • Built to HACCP specification
  • Stainless steel
  • Special blast process prevents ice crystallisation from forming ensuring quicker temperature reduction
  • Digital controller with probe and temperature display
  • Ambient operating temp. 38ºc
  • European condenser and evaporating fans
  • Fan-forced evaporator cooling
  • Auto defrost
  • Self-evaporating drainage
  • Internal constructed for easy cleaning
  • Self-closing doors

Dimensions (WxDxH mm): 1250x800x850/95

Pan Capacity: 7x1/1GN

Chill temp range ?C: 20kg+70 to +3 in 90min

Deep Freeze temp. range ?C: 16kg +70 to -18 in 240min

 

2 Years Parts and Labour Warranty

Product Specifications

Product Details

Brand Thermaster

01. Type / Style

Colour Stainless Steel
Classification Blast Chiller

03. Dimensions

Length 800
Width 1250
Height 850/95
Dimensions Width: 1250 Depth: 800 Height: 850/95
Weight 300.000000

04. Warranty

Parts Warranty (mths) 24

05. Capacity / Weight

# of Pans 7

09. Power

Amps 10A

12. Refrigeration Features

Max. Ambient Temp. 38ºc

17. General Features

Pan Capacity 7x1/1GN
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Finance options

Delivering perfectly fried food time after time, the responsiveness of the Frypod elements to any drop in temperature has been honed and the temperature band that the fryer continues to operate in when loaded with food has been tightened.

silver-chef

Silver Chef has provided Australia's hospitality Industry with equipment funding for 30 years We proudly partner with more than 800 dealers to offer quality commercial food catering and restaurant equipment, both new and used, via our unrivalled finance solution.

  • Total cost
    $7,293.00
  • Weekly payment
    $92.57
    $4,813.38 rent for year
  • One-year purchase price
    $4,412.26
    You save $401.12
  • Learn More
flexi

FlexiCommercial is a division of FlexiGroup, working with small, medium and large businesses, government bodies and educational institutions to provide tailored, flexible, tax effective* and cash-flow efficient ways to access the latest business technology and equipment.

  • Total cost
    $7,293.00
  • Weekly
    Monthly
    Rate
  • 2 Years
    $78.93
    $342.04
    4.69%
  • 3 Years
    $62.61
    $271.30
    3.72%
  • 4 Years
    $53.86
    $233.38
    3.2%
  • 5 Years
    $45.78
    $198.37
    2.72%
  • Learn More

* Terms and Conditions Apply

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