If your restaurant cooks a lot of pizzas, the importance of having a dedicated commercial pizza dough roller machine cannot be overemphasised. This useful tool can roll out cold dough in no time at all not only for pizza but also other types of flat dough, with most models enabling you to set the desired diameter and thickness to ensure consistent results across the board.
Our dough roller selection features trusted commercial brands such as Moretti, Azzurra, Mecnosud, and F.E.D. Some of the options available include foot pedals, safety guards, thermal motor protection, and stainless steel bodies, with several models able to form a pizza base in as quickly as three seconds.
Dive into our comprehensive review of EKA's groundbreaking kitchen innovations: the TecnoEKA MKF 611 CTS and the MKF1011CTS Electric Combi Oven. Discover how these compact, energy-efficient ovens are redefining culinary excellence in professional kitchens worldwide, offering unmatched precision, versatility, and sustainability. Read more
Airex is the brand new range delivering a fresh line-up of freestanding food displays, upright and undercounter refrigeration and freezers as well as slimline and countertop merchandisers. Read more