To create some of the finest purees and bisques, a sieve is a staple of every hospitality establishment. We carry the Robot Coupe product line of automatic sieves to ensure you and your staff can free up their time to do other important kitchen duties. The automatic sieves work hard practically on their own helping chefs sieve soups and stocks. An automatic sieve makes it easy to extract fruit pulp. So you can make beautiful creations of jams, ice creams, and vegetable purees quickly.
It's also a great piece of equipment to have to strain ingredients such as spices and herbs from soups and sauces. Our automatic sieves come in a variety of sizes to fit your large volume of orders.
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Airex - A fresh line-up food displays, refrigeration and countertop merchandisersAirex is the brand new range delivering a fresh line-up of freestanding food displays, upright and undercounter refrigeration and freezers as well as slimline and countertop merchandisers. Read more29 September 2020
Types Of Bakery EquipmentWhen you own a bakery, there are certain types of bakery equipment that you might want to invest in. It may take some considerable effort to get your idea off the ground and create the perfect bakery – but overall, it can be done as long as you know the basics. Depending on the budget for your business, here are the types of equipment that you might want to start investing in. Read more2 May 2020Read more