To create some of the finest purees and bisques, a sieve is a staple of every hospitality establishment. We carry the Robot Coupe product line of automatic sieves to ensure you and your staff can free up their time to do other important kitchen duties. The automatic sieves work hard practically on their own helping chefs sieve soups and stocks. An automatic sieve makes it easy to extract fruit pulp. So you can make beautiful creations of jams, ice creams, and vegetable purees quickly.
It's also a great piece of equipment to have to strain ingredients such as spices and herbs from soups and sauces. Our automatic sieves come in a variety of sizes to fit your large volume of orders.
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Types of Commercial Blenders to Consider for Your RestaurantWhether it is blending food or drink – blenders have become an essential kitchen item for bars and restaurants. From blending beverages, creaming soups to making dressings and doughs, commercial blenders' importance is even more prevalent in restaurants where there is a shortage of time and a load of orders in line. Blenders are diverse and efficient restaurant equipment that gets the job done... Read more4 May 2021Read more
Airex - A fresh line-up food displays, refrigeration and countertop merchandisersAirex is the brand new range delivering a fresh line-up of freestanding food displays, upright and undercounter refrigeration and freezers as well as slimline and countertop merchandisers. Read more29 September 2020Read more