GIORIK was founded in 1963 by Giorgio Candiago as a natural evolution of the family business that had been producing wood-burning cookers since just after the Second World War. The original set-up included a partner specialising in the technical side of the business, something that gave rise to the brand name in the fusion of the partners’ names Giorgio and Riccardo. Giorik ovens including Giorik combi ovens are part of the company’s legacy to set up and produce professional fryers. These fryers were a real novelty in that era in which restaurant kitchens were traditionally equipped with only wood or oil-burning cookers. Check out Giorik combi oven price and other details from Alpha today!
Delivering perfectly fried food time after time, the responsiveness of the Frypod elements to any drop in
temperature has been honed and the temperature band that the fryer continues to operate in when loaded with food
has been tightened.
Silver Chef has provided Australia's hospitality Industry with equipment funding for 30 years We proudly
partner with more than 800 dealers to offer quality commercial food catering and restaurant equipment, both
new and used, via our unrivalled finance solution.
FlexiCommercial is a division of FlexiGroup, working with small, medium and large businesses, government bodies and educational institutions to provide tailored, flexible, tax effective* and cash-flow efficient ways to access the latest business technology and equipment.
Airex is the brand new range delivering a fresh line-up of freestanding food displays, upright and undercounter refrigeration and freezers as well as slimline and countertop merchandisers. Read more