Adande has developed a unique range of Refrigerated drawer systems which by ingenious design gives consistent temperature control over a wide range of products. From storing cheese at +12 to scooping Ice Cream at-15 or storage of frozen product at -18, Adande does it all with very little temperature difference and without drying out, leaving product in frost free pristine condition.
FEATURES & BENEFITS:
Unique design allows total control of temperature from +15 to -22
Large capacity - holds 4 GN1/1 x 100 pans and by utilising a wide range of Accessories you can adapt drawers to suit all applications
Highly efficient refrigeration system renown for low energy usage and preserving food in pristine condition resulting in far less spoilage of product
Removable Bin allows for cleaning and assists with rotation of stock
Available with variety of tops and bases to suit any application
1 x10 Amp/ 394 Watts: Total for 2 drawers: Condensate burn off tray no waste point required
APPLICATION:
Meat and Fish prep & storage
Deli and larder prep & storage
Pastry and pasta prep & storage
Dessert prep & storage
Point of use storage
Frozen storage by the deep fryer
Mise en Place prep & garnish storage
OPERATIONAL BENEFITS:
Reliable: amazing temperature stability
Green: extremely energy efficient
Cuts food wastage - Food does not dehydrate - No condensation on the food
Delivering perfectly fried food time after time, the responsiveness of the Frypod elements to any drop in
temperature has been honed and the temperature band that the fryer continues to operate in when loaded with food
has been tightened.
Silver Chef has provided Australia's hospitality Industry with equipment funding for 30 years We proudly
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FlexiCommercial is a division of FlexiGroup, working with small, medium and large businesses, government bodies and educational institutions to provide tailored, flexible, tax effective* and cash-flow efficient ways to access the latest business technology and equipment.
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